West Point Island, to the north of New Island, was the
Spirit of Shackleton's afternoon anchorage. Disembarking the
M/S Expedition, we walked under a hot sun across sheep-nibbled fields and clambered through jungle-like tussock grasses to Devil’s Nose, to spy on nesting albatrosses and rockhopper penguins, which lay centimetres from the concealed pathway.
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Nesting albatross' at West Point Island |
After staying long enough to observe them without disturbing their daily nesting and feeding schedule, we made for the home of West Point’s owners - Lilly and Roddy Napier - where we swung open the white picket gate, wandered through their sweet smelling cottage garden and were welcomed into their home where we were greeted by a table piled high with coffee cake, Victoria sponge, ginger loaf, raspberry macaroons, lemon tarts, cheese scones, jam puffs, chocolate brownies, vanilla biscuits, cinnamon cookies, huge urns of hot tea and a jumble of bone-china tea cups and saucers. We each indulged in platefuls of cake and biscuits whilst we lounged in their beautiful garden and soaked up the Antarctic rays.
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Feeding time on West Point Island |
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Lupins in the Napier's 'English cottage garden' |
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